Welcome to Jacqueline Suzanne’s Bistro!

When you visit Jacqueline Suzanne’s Bistro, you’re in for an unexpected treat. Experience our selection of Pasta Dishes, including Butternut Ravioli with a Rich Brown  Butter Sage Cream Sauce, Roasted Pepper Ravioli with tender pieces of Chicken, Linguine in a  Zesty Tomato Sauce with Spicy Italian Sausage or Mixed Seafood Linguine (Shrimp, Salmon, Scallop and Mussels).  As well, expect to find  Oven Roasted “AAA” Alberta Prime Rib with authentic Yorkshire Pudding, Poached Sake Salmon with Wasabi Aioli and Caviar, Beef Tenderloin with Blue Cheese and Escargot, Filet Neptune or Tender Filet with a Rich Peppercorn Sauce.   We also offer Vegetarian Crepes with 7 Grain Rice and Braised Purple Cabbage.   Experience any of our other mouthwatering and memorable dishes (see our complete menu).

Suzanne Dale Tasker, has been passionate about good food and old world charm since she and her partner Robert, along with friend Jacqueline opened the doors in April of 2003.  Our  attention to detail will instantly relax you, while our attentive staff caters to your dining experience needs.  With two levels of dining you are sure to find comfort on the main floor or in our cozy upper level, which is complete with wing back chairs, soft lighting and a corner fireplace.

Set in a 1912 heritage building, the Bistro has retained the original pressed tin fourteen foot ceilings and rich hardwood floors.  If you close your eyes you may be taken back to days gone by and get a sense of what life was like, when dining was a celebration, where one took their time to engage in conversation while enjoying a glass of wine.  Throughout the restaurant you will find a collection of beautiful artwork, bronze statues, lamps, candleholders, leather bottles, etc…and yes, you are absolutely able and encouraged to put in an offer on anything  that catches your eye…some may think of it as clutter, however we tend to think of it as someone’s future treasure.

Jacqueline Suzanne’s Bistro is the perfect destination for your next Brunch (from 10AM-2pm Saturday & Sunday),  Lunch (available Monday-Friday 11am-4pm) or Evening Dinner (from 4pm Seven days a week).  Whether it’s an intimate gathering for two or a large group celebration we will cater to your needs, from personalized menus to custom table arrangements.

Imagine impressing your wife or significant other  for your anniversary/birthday with a customized menu featuring her favorite Jacqueline Suzanne’s menu items.   For further information…contact Suzanne.

 

We Want to Be Your Calgary Restaurant of Choice!

We proudly accept responsibilty for your total Dining Experience enjoyment-Let us show you what we mean!

In a city full of cookie-cutter eateries we want to  stand out from the rest. Our experience is personable, as only a truly family-run restaurant can be, and provides an aura of comfort and charm.   We truly believe that no other Calgary restaurant offers the same ambiance and hospitality- it’s something that we pride ourselves upon…it’s something that we believe in…and if for some reason you are not COMPLETELY SATISFIED, please do us the favour of letting us know  and  we will do everything we can to make it right.  

We invite you to join us for our wonderful Weekend ala Carte Brunch Menu…available 10AM-2PM featuring 8 variations of Eggs Benedict, as well as Chef’s Omelet, Crepe Suzanne, Lox and Bagel, Bacon, Steak and Eggs and Cinnamon Raisin French Toast with Bacon or Sausage.  

 

3 Course Saturday/Sunday Brunch Special!

$25/person (not including GST and Gratuity)

Sparkling Wine with Juice,  Breakfast Martini, Bloody Mary/Caesar, Eye Opener Cocktail,

Chef’s Soup Creation or an In Season Fruit Cup  

Your Choice of the Following…

Our Eggs Benedict Variations

• Smoked Salmon, Florentine, Bacon & Tomato, Classic Back Bacon or Vegetarian

• Low Carb Benedict $2.00 extra Seafood or Crab Cake Benedict add $5.00

• Cinnamon Raisin French Toast

• Chef’s Omelet of the Day

• Crepe Suzanne (Mood inspired-ask your server)

 

Dessert Features:

• Creme Brulee

• Baked Apple ala Mode

• Decadent  Cheese Cake

   

Every Sunday Evening from 5pm

We feature a Prime Rib with Yorkshire Dinner for only $30.00 per person!

Choose from a Starter House Salad, Caesar Salad or Soup

Followed by a generous cut of Prime Rib, Roasted Potatoes and Mixed medley of Vegetables

 Please note that the Sunday Night Prime Rib Feature for $30.00

Cannot be combined with any other promotion.

 

 *Please note that the GROUPON Voucher

purchased the weekend of October 14th, 2011 for Brunch

is redeemable Saturday and Sunday from 10am-2pm

The Three Course Dinner Voucher is redeemable Sunday to Thursday from 5pm.

Telephone Reservations are required.

No online reservations or walk in guests will be accepted due to limited space!

One Coupon per Table only…We look forward to seeing you soon!